Bánh Dày - Phoebe Ha (Instant Pot Vietnamese Food Recipes)
Made banh day in IP:
200 gm sweet rice flour (I used Mochiko)
20 gm rice flour
200 ml water ( or milk)
Mix well and place in greased (I used olive oil) silicone cupcake molds
Steam in IP 10 minutes NR 15 minutes. Let cool and serve with fried cha